The Walla Walla Valley 2023 growing season began with late budbreak in the end of April through early May. Due to the ideal spring weather, bloom happened in record time—less than 30 days in parts of the vineyards.

Summer was one of the hottest on record, with steady but not extreme heat, leading to ripe fruit that maintained freshness and acidity, and kicked off an early harvest in September. The resulting wines showcase ripe luscious tannins, balanced tension and complexity, promising exciting developments over the next decade and beyond.

Celebrate your membership with us on the second Sunday of every month at all three of our tasting rooms. Signature Sundays are designed exclusively for our Wine Club members, offering a thoughtfully curated experience to make your visit extra special.

Each month, you’ll enjoy a unique perk—whether it’s access to library pours, special savings, large format tastings, or delicious pairings—crafted to enhance your tasting and deepen your connection to our wines.

Make Signature Sundays part of your monthly tradition—we can’t wait to share these moments with you!