About
The Winery
Although the original tasting room opened its doors in 2003, we’ve now been comfortably nestled in this beautiful location since its completion in 2010. Sweeping decks on both the east and north sides of the facility are ideal places to sit, sip, and get lost in the awe of Walla Walla wine country. We are proud to be certified sustainable as well as Salmon Safe and vegan. View the video below to experience our wines and vines for yourself, prior to your visit to the valley!
Amavi Cellars Road Trip from Amavi Cellars on Vimeo.
Winemaking Philosophy
Amavi Cellars signifies love (amor) and life (vita) through our wines, which are 100% estate, 100% Certified Sustainable, and 100% Walla Walla Valley. We are dedicated to producing estate grown wines that showcase the distinct personality of this region.
Quality, hospitality and sustainability are our underlying values. Our estate vineyards: Les Collines, Seven Hills, Pepper Bridge, Octave, Goff, and Summit View, are farmed sustainably.
We build up the soil’s health rather than deplete it and seek out earth-friendly alternatives to fertilizers, pesticides and herbicides. We are committed to not only preserving, but also improving the land for future generations. And we insist on having a good time while we’re doing it all!
Accolades & Acclaim
“Winemaker of the Year.” —Washington Wine Awards, 2015
“Les Collines: Vineyard of the Year.” —Washington Wine Awards, 2015
“Top 100 Wine.” —Wine Spectator, 2008 & 2014
